Boneless Ribeye Steak – 14 and 16 oz
BEST SELLER POPULAR
$24.00
In Stock
Choose between our 14-ounce and 16-ounce Boneless Ribeye Steaks. Richly marbled, tender, and packed with bold beef flavor, each steak is perfect for grilling or cast-iron searing.
Description
The Loup River Beef Boneless Ribeye delivers the tenderness, rich marbling, and bold beef flavor that make ribeye one of America’s favorite steaks. Cut approximately 1½ inches thick and available in both 14-ounce and 16-ounce sizes, it provides a steakhouse-quality meal right at home.
Our beef is grass-raised, grain-finished, and wet-aged for 30+ days to enhance tenderness and flavor. Each Ribeye is hand-trimmed, individually vacuum-sealed, and flash-frozen to preserve its quality. Our steaks grade Choice or higher, with Prime included when available at no additional cost.
Whether grilled outdoors or seared in a cast-iron skillet, this juicy, flavorful Ribeye is perfect for date nights, special occasions, or whenever you want an unforgettable steak dinner.
Package includes: One individually packaged Boneless Ribeye Steak in your selected size.
Our beef is grass-raised, grain-finished, and wet-aged for 30+ days to enhance tenderness and flavor. Each Ribeye is hand-trimmed, individually vacuum-sealed, and flash-frozen to preserve its quality. Our steaks grade Choice or higher, with Prime included when available at no additional cost.
Whether grilled outdoors or seared in a cast-iron skillet, this juicy, flavorful Ribeye is perfect for date nights, special occasions, or whenever you want an unforgettable steak dinner.
Package includes: One individually packaged Boneless Ribeye Steak in your selected size.